Recipe photo

PASTA WITH CHEESE

Why didn’t I do this before?! An easier and faster recipe for your lunch.

Preparation

30 minutes
Serves
6 people
Difficulty
Easy

Created by Teste Receitas

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How to make

Step 1
For this recipe, roll up 150g of mozzarela and cut into small pieces.
Step 2
In a bowl, add 400g of cheddar cheese and 250g of pasta. Next, add 400ml of water and 350ml of milk.
Step 3
Now add lemon pepper to taste, black pepper and salt to taste. Remember that you also can add others seasoning of your preference.
Step 4
Finish with mozzarela cheese and oregano to taste. Take to preheated oven at 356°F for 20 minutes.
Step 5
Once you removed it from the oven, mix it all very well.

Ingredients

  • 150 grams of sliced mozzarella
  • 400 grams of cheddar cheese
  • 250 grams of noodles
  • 400 milliliters of water
  • 350 milliliters of milk
  • Lemon pepper to tasty
  • Black pepper to tasty
  • Salt to tasty
  • Oregano to tasty

Tags

salty recipe noodle cheese cheddar simple recipe

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